Crispy Potato Fritter Latkes | A New Taste on a Classic Dish!

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Latkes are delicious, but they can also be oily and heavy. Chef
Gabe of Tierra Sur in Oxnard, CA is fixing that with these incredible
fritters. Mixing sweet potato,
potato, and onion with Pâte à choux dough is just the kind of genius
idea to take your latkes to the next level. It’s never too early to
start experimenting!

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